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A Kesar Pista pastry is a rich and flavorful dessert that combines the aromatic essence of saffron (kesar) with the nutty taste of pistachios (pista). It typically features layers of soft, spongy cake or pastry, filled with a creamy saffron-pistachio filling or frosting. Often garnished with crushed pistachios or saffron strands, this pastry offers a delightful mix of exotic flavors, making it a luxurious treat for those who enjoy rich and aromatic desserts.
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